espolon tequila vs patron

Brad Japhe is a freelance journalist specializing in food, beverage, and travel. This tequila is great on its own or with a splash of soda. TEQUILA TASTING. Now they’re sharing it with the public, presented in an artfully rendered box (that changes annually). A difficult bottle to find, but an easy sip to savor. All Rights Reserved, This is a BETA experience. At over $100, this is a true premium spirit, with a bottle and flavor profile worthy of its price. Although not to everyone’s taste, this is definitely a tequila that is made for sipping so you can truly indulge in its unique flavour. You’ve never had Patrón like this before. Definitely one for the tequila aficionado or anyone who loves the intense flavour of tequila. There’s plenty of fantastic spirits that will build great ones, typically blancos and reposados. Maybe you associate Cuervo with spring breakers and college mixers. An affordable tequila which is great for cocktails, Best for: Budget Buy | Agave: 100% | ABV: 38% | Serving suggestion: Cocktails. Ready! Made from 100% Weber Blue Agave,  Patrón Tequila is not only smooth but also has a slightly sweet edge meaning it really doesn't need to be mixed. Why mess with a good thing? The ultra premium release is double distilled from some of the brand’s most prized agaves. +((!+[]+(!![])+!![]+!![]+!![]+!![]+!![]+!![]+[])+(!+[]+(!![])+!![])+(!+[]+(!![])+!![]+!![]+!![]+!![]+!![]+!![])+(!+[]-(!![]))+(!+[]+(!![])+!![]+!![])+(+!![])+(!+[]+(!![])+!![]+!![]+!![]+!![])+(!+[]+(!![])+!![]+!![])+(+!![]))/+((!+[]+(!![])+!![]+!![]+!![]+!![]+!![]+!![]+!![]+[])+(!+[]+(!![])+!![]+!![]+!![]+!![]+!![])+(!+[]+(!![])+!![]+!![]+!![]+!![])+(!+[]-(!![]))+(!+[]+(!![])+!![])+(!+[]-(!![]))+(!+[]-(!![]))+(!+[]-(!![]))+(!+[]+(!![])+!![]+!![]+!![]+!![]+!![]+!! Instead, you’ll pick up a slightly drying, more astringent palette of black pepper, dried herbs, olives and citrus. Each aging process will bring out different flavors in your tequila, and result in unique flavor profiles that often call to mind whiskey or scotch. If you want to try traditional tequila without spending too much, then Tequila Ocho is right up there with some of the smoothest tequilas you will taste. The Silver is the one to look out for if you’re a Patrón fan—it’s light with no burn and has a hint of grassy vanilla notes. After distilling three times, Casa Noble ages its añejo tequila in new French white oak barrels for a full 24 months, bringing out flavors of toasted oak, butterscotch pudding, roasted agave, and dried fruits. It’s good enough to drink straight, yet affordable enough that you can experiment with it in a wide variety of cocktails. During the annual celebration, it is estimated that American drinkers triple their consumption of tequila. If you try this tequila neat, you’ll notice notes of maple, vanilla and caramel, balanced with pepper and floral tones. If Casamigos is what you serve at your party, Clase Azul is what you break out for the select few invited to stick around after the crowd leaves. (Photo by Cindy Ord/Getty Images for Jose Cuervo). In the finish is a pleasing vanilla spice to quietly contemplate between sips. There’s a good chance that you’ll see Don Julio on the shelf at your favorite bar right there alongside Patrón. Aged for upwards of four years in new American oak, it is then married with even older reserve stock, resulting in an elegant blend ripe with the unctuous sweetness of sultana, the sustained spice of clove, and even a touch of maple. We love the Grand Patrón Burdeos (find it here), which is twice-distilled and aged in used American and new French Oak barrels, before being finished in vintage Bordeaux barrels (Burdeos means Bordeaux in Spanish). You might think, then, that if you could find anything at that price point, that it would be of poor quality. Even its everyday tequilas are made with what the brand calls “small-batch spirit,” covering little details like the agave piñas being hand-chopped before roasting in small brick ovens and all the bottles, corks, and barrels being made at its distilleries. These young tequilas are less expensive and typically used in bars and restaurants for making mixed drinks. This is the perfect tequila for adding to a classic Margarita and although it's not the best tasting in the eyes of a Tequila connoisseur, for those who are entering into the world of tequila this is a decent quality spirit for those who aren’t too keen on drinking spirits neat. It’s made with agave from Los Altos, the highlands region of Jalisco, Mexico. In This Article: Just like the clear I love Espolon! most popular tequila brands in the United States. A tequila for cognac drinkers. [])). Here’s a look at some of the world’s best sipping tequilas. These days, some of the best tequilas in the world are actually more comparable to a fine bourbon or robust glass of wine than jello shots and beer pong. A silky and savory tequila, Chamucos goes as well with Baja fish tacos as it does with a simple lime slice. This tequila is complex and full-bodied, and is recommended for sipping, though it works great for tequila-oriented takes on classic drinks like a Moscow Mule or Negroni as well. It has a smooth, even finish. Send us a tip using our anonymous form. (Photo by Cindy Ord/Getty Images for Jose Cuervo), As you might suspect, fifth generation tequilero Carlos, EY & Citi On The Importance Of Resilience And Innovation, Impact 50: Investors Seeking Profit — And Pushing For Change, according to the Distilled Spirits Council. Christine is freelance food writer, certified cheese expert, and podcast host. Contrary to popular belief, price is not a solid indicator of a good brand of tequila. Tropical fruit and nectar are evident in the nose, yielding to a bright citrusy spice on the tongue. They are classics for a reason: they’re delicious and refreshing. It’s fitting, then, that the brand’s most iconic bottle be named after the year everything started. Produced using the tequila-making traditions of the Los Bajos region and its tequilieras, the tequila is meticulously aged in French White Oak red wine (Cabernet) barrels from Napa Valley. Tequila Ratings (Page 2) RATINGS PAGE 1. Microsoft may earn an Affiliate Commission if you purchase something through recommended links in this article. Aging Process: Just like a fine wine, tequila also goes through an aging process. It sings with the terroir of Los Altos—the highlands of tequila, where soil and diurnal swings produce spirit that splits the difference between sweetness and acidity. In fact, the grandson of founder Don Felipe Camarena oversees production today. A matured tequila with a warm vanilla oaky taste, Best for: Overall taste | Agave: 100% | ABV: 40% | Serving suggestion: On the rocks. It's pretty versatile in the sense that it goes down well in a cocktail but also isn't the worst thing to take as a shot either. It’s aged in oak barrels for three weeks, and delicate notes of bright citrus, greens and pepper lead to a crisp and smooth finish. This is truly a luxury tequila that lives up to the high expectations set by its high price point. The Norma Oficial Mexicana number (or “NOM”) is assigned by the Mexican government and certifies that the bottle you’re holding is authentic tequila produced in Mexico. Milagro Select Barrel Reserve Reposado matures in a combination of American and French oak barrels. Cazadores Añejo is made with 100% Blue Agave, which is fermented twice and distilled twice before spending at least a year in new, small American white oak barrels. These six silver tequilas all cost less than $50 and are a good bet if you like Patrón and want to try something new. Country singer George Strait is an investor in the brand, and even wrote a song inspired by the tequila (aptly named “Codigo”) off his 2019 album, “Honkey Tonk Time Machine.”. More specifically it’s the soul and character that it brings to the resulting beverage. Each batch is distilled for a minimum of two months in stainless steel barrels, and delivers a nice mix of sweet agave, light citrus and just a hint of vanilla. Camarena is another tequila that hails from Jalisco’s highlands. She has a podcast about cheese. One of the smoothest, most natural tasting tequilas on our list, Casamigos is made in the Jalisco highlands from 100% agave. Ideally, this tequila is sipped slowly with. Patrón Silver is everywhere. It is said he even went so far as to hide his tequila recipe in the walls of his house. Why Trust The Spruce Eats Christine Clark is a professional eater and drinker who happens to be obsessed with agave spirits. ©2020 Group Nine Media Inc. All Rights Reserved. In the case of Don Sergio, you would be wrong. He moonlights as a beer and spirits consultant, hosting monthly craft pairings/educational dinners in both Los Angeles and New York, and curating drink menus for festivals and restaurants. It’s like a fine wine that’s been aged to perfection. He moonlights as a beer and spirits consultant, hosting monthly craft, Brad Japhe is a freelance journalist specializing in food, beverage, and travel. © Copyright 2020 Rolling Stone, LLC, a subsidiary of Penske Business Media, LLC. That gives the Rosa a subtle pink hue, and a sweet yet dry finish. Silver tequila is probably the most well-known, and it typically appears perfectly clear in the bottle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ilagro Select Barrel Reserve Reposado ($56). This is the bottle that could convert just about anyone into a tequila lover. Reposado tequila is also aged but the aging process can be anywhere from two months to 11 months. Casa Noble is the result of agave grown in Jalisco’s volcanic soil and distilling knowledge that’s been passed down through seven generations. Silver tequila is great to drink on its own, but it’s great for mixed drinks as well. The final product is smooth, distinctive, and just over $30. These days, some of the best tequilas in the world are more comparable to a fine bourbon or robust glass of wine than jello shots and beer pong. For tequila lovers, this Espolon Blanco Super Premium Tequila will go down a treat when having after dinner drinks with mates. You’ve also probably seen flavored tequila, which is tequila infused with things like coconut, lime, strawberry or jalapeno. Another thing to look for aside: a four-digit number that represents each distillery’s unique code. In it you’ll likely suss out notes of toasted brioche, and a hint of cinnamon spice. It would pair nicely with dessert, but it's also wonderful sipped neat. This works as a great party idea too. Maria V. • il y a 4 ans . Clase Azul’s tequila comes in this instantly recognizable (and supremely collectible) bottle, which you see on the top shelf of high-end bars and restaurants. Its complexity, to say nothing of its smooth finish, won it the gold medal at the SIP Awards in 2017 and the World Spirits Awards in 2016. 100% Agave: Tequila comes from the agave plant, but not all tequilas are made with 100% agave sugar. Espolon is a bit sweet with vanilla, tropical fruit and citrus notes. If you have been making your way through the various tequilas on the market and want to try something a bit more flavoursome, give this a try. However, if you see Tequila as more of a drink te-kill-ya, then you haven’t been drinking the good stuff, my friend.

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