moshulu restaurant week

About. Fearless Restaurants will host its second annual Fearless Restaurants Week from March 23 to 29. It was a beautiful time , as we looked out over glistening water, and enjoyed wining and dining. Under Chef Fernandez's direction, the Moshulu has thrived as a culinary hot spot just waiting for you to enjoy what happens when you add water to top notch talent. Our server was the perfect blend of knowledgeable, funny and responsive. I think the board of health needs to step in here. The views of the water are stunning and drinks on the top deck are perfect as the mercury rises. Find the full list of participating restaurants on Center City District’s website. His passion for culinary creativity shines through in the Chef’s Entrée Specials, each of which deserves particular tableside consideration. Next, the Warm Duck Salad was served and we feasted on organic  spring greens, spinach, frisee, fingerling potatoes, dried cranberries, goat cheese, and walnut vinaigrette. It was the worst brunch in the city of Philadelphia. The waiter was friendly and efficient , food was good and wine ...excellent. The fall 2020 edition of the event takes place September 13-25, 2020 at more than 75 restaurants. After my brunch the waiter suggested we sit on deck with our drinks and enjoy the beautiful view. Home. Regardless, everyone had a great time and it was an evening such as this that won over the entire family and we look forward to many more dining experiences at The Moshulu. Please try again later. Now, a restaurant group has jumped on the trend. The restaurant and bar are located in a four-masted sailing ship, afloat at Penn's Landing at 401 South Columbus Boulevard. Distance Socially. It can seat up to 20 people and anyone can reserve it. Read on for more info on Center City District Restaurant Week. More details are available on the Center City District Restaurant Week website. Despite its name, Restaurant Week has expanded over the years to cover nearly two full weeks, giving patrons plenty of time to try new spots and return to old favorites. For a one-of-a-kind evening, the Moshulu was just the thing. We apologize, something went wrong on our end. The singer from the jazz band that was there that night had to hold on to a railing to get to the stage. Nice place for a romantic dinner. Add Sinéad's RSS feed to your feed reader Having voyaged from South America to Australia to Africa in its heyday, this vessel brings uniqueness all its own to every meal and elevates each bite into an experience not to be missed. Does the restaurant have a chef's table? Located at 401 S Columbus Blvd, Moshulu is the world’s oldest and largest boat that is still afloat. The whole restaurant is situated at a 45 degree angle. Our group of five celebrated a birthday dinner last Sunday evening. The interior is remarkably expansive and the most innocent nooks and crannies seem to hold a treasure trove of classic maritime charm. The wait staff was friendly and helpful. Autograph Brasserie – Located not far from White Dog in Wayne, this eatery is filled with surprises. Its soft texture was complemented by the slight fattiness of well-prepared duck and the goat cheese enhanced the velvety nature of each forkful. October 19-25, participating restaurants are offering special two and three course pre-fixe lunches and dinners from $10-$35 per person! Diners looking for a luxurious evening that seems to float on gossamer waters need look no further than Moshulu, the docked restaurant nestled in the Delaware River at Penn's Landing. Lined with yellowing photographs of the ship’s former glory as a military vessel, the Moshulu's commitment to quality means you’ll never want the meal to end. Service was extremely slow, so if your on a time schedule not the place for you. Sinead Cummings Just be prepared to spend a lot of money, parking was $15 and the menu was pricey. The Experience. Tuckers Tavern – The restaurant in Beach Haven, New Jersey, pulls inspiration from both American taverns and English pubs. Diners have the opportunity to enjoy creative meals and, for an evening, be transported back to a time when quality was the rule rather than the exception. Most seats have a water view and offer fantastic scenery for a meal to remember. Fingerling potatoes and dried cranberries made the evening seem like another Thanksgiving dinner and we both felt tremendously grateful for the bounty of Moshulu cuisine spread out before us. For our entrees, we made the grueling decision between equally amazing options and eventually settled on the Medallions of Veal Tenderloin and Australian Lamb Loin. The first dish to arrive was the Kobe Beef Sliders. Nestled on top was a finely cut lamb loin that would make any diner chow down within seconds. Daddy O – This restaurant serving American fare is also located at the Jersey Shore, inside the Daddy O boutique hotel. The exclusive deal — which comes with free hotel parking worth up to $100 — has been booked more than 175,000 times since 2001. The flavor profile went beyond mere salad to the deliciously sweet aspect of duck meat that permeated every inch of the dish. Blanco Tacos & Tequila- Tucson, AZ. A very charming restaurant. Located on a docked ship, the Moshulu is a philadelphia staple. The restaurants, filled with dog-themed decor, are known for farm-to-table fare. The Moshulu lives up to it's reputation as being a landmark restaurant in Philadelphia. We had appetizers, main course and dessert and we left sated but not stuffed. It was the highlight of our visit to Philadelphia. Diner of the Day. It also has a large raw bar selection. night at Moshulu. Moshulu is a beautiful Philly landmark that is perfect for any occasion. Fearless Restaurants is kicking off spring by offering Restaurant Week at its dining establishments – including White Dog Cafe and the Moshulu – from Monday, March 23, through Sunday, March 29. participating parking lots and facilities, Center City District Restaurant Week website, Participating restaurants throughout Center City. Every bite exercised  a subtle flavor medley that began with the chive potato puree and ended with the Bernaise sauce with cabernet thyme reduction. Other than that - the experience was great, we left pleasantly full, completely satisfied. Imagine what it was like sitting at a table where one of you is leaning forward the whole time and the other is trying to keep himself from falling backward into the table behind him. Enjoy a variety of local food with special menus during Bloomington's Restaurant Week! Haven't been to Moshulu in a long time, and very unlikely to return. Perhaps the best aspect was that the cake exuded a warm creaminess that rivaled the richest milk chocolate and went well with espresso. However, the flavor was hard to believe. Louie Louie – An American bistro with French flair, this colorful restaurant in University City offers a diverse menu, as well as homemade pastries and desserts. I would definitely recommend it to others as a perfect special occasion meal. Bloomington Restaurant Week! Throughout the promotion, patrons can park for $9 or less at participating parking lots and facilities between 4:45 p.m. and 1 a.m. by presenting a voucher from participating Center City District Restaurant Week eateries. Choose from savory choices like Soft Pretzels and Provolone Fondue, Fried Chicken, and Monkey Bread for only $25. Twice a year, Center City District hosts Restaurant Week, when dozens of popular dining establishments offer three-course, prix-fixe meals at discounted prices. Moshulu - 401 S Columbus Blvd, Philadelphia, PA 19106 - Rated 4.5 based on 531 Reviews "I was there yesterday for my first time. For 2020, Restaurant Week comes with an exciting twist: Diners can enjoy the meals at home or at the participating restaurants. Aside from the mold this is a docked ship. During Center City District Restaurant Week, three-course dinner costs just $35, while three-course lunch (available at select restaurants) goes for just $20 per person. Great food, great service and clean bathrooms, all the important things were on point. From the cuisine to the staff to the setting, this floating restaurant on the Delaware River offers more than simply stunning views. It is incredible to look out on the deck and to see the shoreline in the near distance. Seats at top restaurants fill up quickly — sometimes weeks ahead — so reservations are strongly recommended. Good romantic spot to take your significant other. Great view of the delaware river and philadelphia skyline. If so, can anyone make a reservation at the chef's table. I had the Crispy Asian Shrimp appetizer, which could not have been better, and my partner had the Wild Mushroom Tortellini, although too small of a portion, was delicious. 1 of 2. It was the perfect ending to a wonderful meal. Now Philadelphians have the chance to experience all she has to offer at Penn’s Landing every night of the week. Upon entering, my family and I were immediately greeted by their warm staff and were seated in an impressive dining room. Below is more information on the collection of restaurants participating. Two hundred eighty bucks is too expensive to pay for a mother's day buffet style outing for 4 people where there was limited seafood and only one person had alcohol (two beverages at that). My husband and I truly enjoyed our dining experience. Yes, Moshulu does have a chef's table. Food lovers rejoice! Participants for the fall 2020 edition of Center City District Restaurant Week include Amada, Barbuzzo, Fork, Moshulu, Red Owl Tavern, SOUTH Kitchen & Jazz Club and Tequilas Restaurant, among many others. See Menu Reserve Now Order To Go. The main courses were cooked to perfection! Both lots are owned and operated by Penn's Landing. I had the filet with the 'Chef Special', and my boyfriend had the Surf & Turf, both absolutely melted in our mouths. From Monday, October 19 – Sunday, November 1, 2020, enjoy exclusive menus from your favorite Bloomington restaurants.

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